# bread malai roll recipe # instant rabdi roll.

Ingredients:
 For mawa paste :
1 tsp butter
1/4 cup milk
2 tbsp cream or malai
1/2 cup milk powder

For malai milk ( rabdi)
1 cup milk
1/2 cup cream or malai
1/4 cup sugar
1/4 tsp cardamom powder

Other ingredients:
4 slice bread
5 cashews chopped
5 almonds chopped.
2 tbsp saffron milk
4 cherry

Method:
Mawa paste preparation:
Firstly in tawa heat 1 tsp butter with 1/4 cup milk and 2 tbsp cream.
Stir and combine well
Now add 1/2 cup milk powder and stir
Well
break lumps making sure the mixture is a smooth consistency
mava paste thickens and turns creamy.
Keep aside.

Malai Milk preparation
 Firstly in a large kadai heat 1 cup milk and 1/2  cup cream .
Stir well boil for 2or 3 min. Until milk thickens.
Now add 1/4 cup sugar and stir until sugar dissolves.
Add 1/4 tsp cardomom powder and mix well your malai milk is ready.


Bread malai roll:
Firstly take a bread slice and roll thin trimming od the edges.
Spread a tablespoon of mawa paste uniformly.
Top with one tablespoon of almonds and cashews.
Cut into half and rill tight .
 Place a rolled malai bread in a deep serving plate .
Pour in a prepared malai milk
Decorate with saffron milk and top with cherry .
Finally refrigerate for 30 minutes
Your bread malai roll is ready...